What's delicious in the East China Sea

The East China Sea is a beautiful sea area in China, with beautiful seascapes and many delicious foods to taste. One of the most popular foods is seafood.

the first seafood dish is crab. Crab is one of the specialties in the East China Sea, with a wide variety and delicious taste. For example, yellow crab, hairy crab, river crab and so on, each kind of crab has its own unique taste and characteristics, which makes people hard to resist.

the second course is paella. Paella is a very popular traditional dish along the East China Sea coast. It is usually made of fresh seafood, rice, vegetables, soy sauce, seasonings, etc. It tastes delicious and unique, which makes people feel great.

the third dish is fish balls. Fish balls are a very popular snack and a unique delicacy in the East China Sea. Fish balls are rich in high-quality protein, and their production techniques are various, including fish ball pot, fish ball soup, etc. They are delicious and nutritious.

There are many delicacies in the East China Sea. Crab, paella and fish balls are among the most popular delicacies. If you come to the East China Sea, you must not miss these delicious foods. A taste of the authentic East China Sea will definitely make you memorable.