Cantonese cuisine: Countryside tofu and crucian carp stew
Japanese cuisine: crucian carp stew with jade tofu
Northeastern cuisine: our braised crucian carp in tofu soup
< p>Sichuan cuisine: spicy crucian carp and boiled tofuShanghai cuisine: fish and tofu stewed in mushroom soup
Ancient name: Fish Playing with Landscape (Tofu)
Luxurious naming: Organic tofu braised delicacy fish
Joyful naming: Fu (fu) noble crucian carp (i.e.) you