Infant formula, eggs, egg beater, paper bag, oil-absorbing paper, oven, pots and pans, etc.

The process of making dissolved beans

1. Select 4-6 fresh and high-quality eggs, and then separate the protein from the yolk, leaving the yolk for later use;

2. Stir the yolk quickly in one direction with an egg beater. When the yolk becomes thick, white and sticky, it is enough.

3. Take 6-8 spoonfuls of infant formula milk powder and mix with the already stirred egg yolk; Formula milk powder can also be increased or decreased according to specific conditions.

4. Stir the mixture of egg yolk and milk powder with chopsticks or other tools and mix well; You can't use a blender in this step, otherwise the egg yolk formed will be easy to defoam;

5. Put the stirred mixture of egg yolk and milk powder into a paper bag, and cut a small hole at the front end of the paper bag with scissors; This hole is actually small, as long as it can ensure the smooth extrusion of the mixture of egg yolk and milk powder;

6. Pull out the tray in the oven, spread the oil-absorbing paper on the tray in the oven, and then squeeze the paper bag, and control the extrusion amount every time to avoid the dissolved beans from being too big and not easy to mature because of too large extrusion amount;

7. Preheat the oven at 100 degree, fully squeeze and put the tray on the shelf of the oven for baking; At the temperature of 100 degrees, it can be cooked in 12- 15 minutes; The temperature is not easy to be too high, otherwise it will be easy to paste; If the temperature is too low, it is not easy to form dissolved beans;

8. After the oven stops firing, take out the dissolved beans and seal them while they are hot, otherwise it is easy to regain moisture, thus affecting the taste; Under normal circumstances, the amount of dissolved beans can be controlled in 3-5 days. If the time is too long, it will also affect the taste and nutrition of dissolved beans.

Precautions:

1, in the choice of infant formula, the first stage is the best, the second stage is the second, and the third stage is not recommended;

2. The reason why only the yolk part of the egg is selected is to avoid the allergic reaction that the baby may have to protein;

3. Some parents will add sugar in the process of making dissolved beans, thinking that this can increase the sweetness of dissolved beans and make the baby like to eat. In fact, adding sugar is not good for your baby's health. It is best to eat less before the age of 2.

4. Although the self-made dissolved beans can satisfy the mother's great vanity, compared with the commercially available organic dissolved bean BabyGourmet, the self-made dissolved beans are inferior in nutrition and taste. It is ok to eat occasionally, but if you want your baby to grow better, it is recommended to buy finished dissolved beans;