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Why don't Italians talk about pasta?
Because noodles will get oil everywhere.

Spaghetti has a variety of shapes, such as slender, flat, spiral, butterfly and so on. Adding tomatoes, pumpkins, spinach, grapes and so on can make it colorful. Spaghetti is difficult to cook, exquisite and attractive, and there are many ways to eat it.

Pasta is one of the staple foods in Italy. The taste is firm and elastic, and it is the representative food of Italy. It is also the pastry closest to China people's eating habits in western-style dinner. The earliest spaghetti can be traced back to the Jewish classic Talmud in the 5th century. According to records, pasta was popular in Sicily at that time.