have you ever known about the famous specialties in Dingxiang county, Xinzhou, Shanxi province? Do you know what they are? Why don't you come with me now to see the specialties of Dingxiang County and see which ones are worth recommending?

1. Dingxiang Melon

Melon is a very delicious and nutritious fruit. Its planting conditions are strict, and its taste is determined by abundant sunshine and high-quality water. What I want to introduce here is this Dingxiang melon. The environmental conditions here are the most suitable for this kind of melon. It is big, pure in color, crisp and tender in taste, delicate and juicy in taste, and it is very famous in the market. Moreover, it also has the effects of clearing away heat, relieving cough and moistening intestines, and it is a delicious and healthy fruit.

2. Dongyu Mopan Persimmon

Persimmon is a kind of fruit that we eat for a long time. Both fresh fruit and persimmon cakes are very delicious. Then what I want to introduce here is a persimmon produced in Dingxiang county. This persimmon is beautiful in shape and a bit like a millstone, so we call it "millstone persimmon". Bright color, beautiful appearance, thick and juicy meat, delicate taste, etc., the persimmon cake made from it tastes sweeter and more delicious, belonging to the first-class variety. Regular food also has the effects of lowering blood pressure and relieving stomachache. It is favored by consumers in the market and is very suitable as a special gift for visiting relatives!

3. Yellow sesame seed cake

Next, we will introduce the local traditional flavor snack "Yellow sesame seed cake", which has a long history, rich experience and exquisite materials. The sesame seed cake made is oily but not greasy, and it is crispy outside and soft inside, which is particularly delicious. Moreover, it has a long shelf life, which is very suitable for traveling, delicious, anti-hunger and convenient to carry. Of course, it is also a snack suitable for taking home for family to taste!

4. Nanzhuang Zanthoxylum bungeanum

Zanthoxylum bungeanum is familiar to everyone. It often appears in our life as a condiment, mainly under the name of hemp. What I want to introduce here is Nanzhuang Zanthoxylum bungeanum in Dingxiang County, which is full of granules, thick epidermis, clear lines and full of flavor. You can put a few pieces in cooking, stewing soup and cold salad, which not only enhances the taste, but also has the effect of preventing food accumulation, driving away cold and dissipating heat.

5. Steamed Meat in Dingxiang

Finally, I want to introduce a local specialty food "Steamed Meat in Dingxiang", which is a traditional food here with a long history and unique materials. It used to be imperial food in the palace. Nowadays, it is also necessary for people's table banquets. It is exquisite and beautiful, delicious, smooth and nutritious, and it is a must-have gift for visiting relatives.