Since ancient times, because of its unique geographical environment, Dali has always been a big county for grain production and animal husbandry. The rich ingredients make Dali's delicious food numerous, such as honey rollers, water mill silk, jujube paste and oven tooth surface ... The following are the delicious places of Dali that I sorted out for you, hoping to be useful to everyone.

The elbow with a handle belongs to one of the representative dishes of official cuisine in Qin cuisine. It is called "elbow with a handle" because of its unique materials, bony elbows, hilly dishes and unique and plump shapes. The color of the sauce is red, which looks quite attractive. When eaten in the mouth, the elbow meat is crisp and rotten, not greasy, and the elbow skin is sticky and sticky, with endless aftertaste. Not only delicious, but also very nutritious, so it is famous far and near, and it is also an absolute must-eat classic dish when you come to Dali.

Another famous Dali banquet, also known as the Shaanxi version of Man-Han Banquet, is this nine products and thirteen flowers. This is a dish that can make people crazy. The highest grade is nine grades and thirteen flowers. First, there are four fresh fruits, four dried fruits and four fried fruits. The main point of crystal cake in the middle is thirteen flowers for refreshment. Thirteen flowers for drinking cold dishes, four meat dishes, four vegetarian dishes and four flavors from all over the world. The egg tower in the middle should be moved by the most distinguished guests first, and then thirteen flowers for drinking hot dishes, four pots, four plates and four small bowls, plus one big dish, followed by thirteen flowers for eating ... It may take two or three hours to finish this set of 53 dishes.

there is a saying in Guanzhong, "Dali has a strange thing, and half of baked cakes are sold." This half-baked sesame cake is Dali's famous crescent cake, which is characterized by its crescent shape, hollow and full, crisp and delicious. Dali man eats crescent-shaped sesame seed cakes, usually with mutton in a basin, and the mutton is sandwiched in the cake. That's the real crispy meat, and then have some mutton soup. It's so beautiful! Of course, it's also delicious to pick up vegetables and eat steamed buns, because the biggest feature of crescent cakes is that they are crispy hot and crisp cold.

Shuimosi is a dish that can best test the skill of knife. When you first heard the name of the dish, you must have no idea what it is. As a traditional dish of Dali, Shuimosi has a history of more than 2 years. Its raw material is pig's ear. To make this dish, it is necessary to thin and cut the pig's ear slices into fine hair, fluffy and transparent, crisp and smooth, fragrant and sour, which is a classic in cold dishes.

Dali Sandwich Cake, also called Dandan Cake locally, is a snack from snacks to big snacks in dali man. The tradition is five flavors, and then there are sugar, bean paste and spicy. It is definitely a good gift to have two of the same flavors. However, if you want to buy the most famous Dali sandwich cake, you must be prepared to queue up.

Honey Wheel is also a dish with a strange name, but it is definitely a famous dish that can be served on the table. Because it is spherical and shaped like a wheel, dali man named this dish with large oil and starch, fried and fried, and hooked with honey. It is golden in color, crisp and tender outside, sweet and oily, which is a bit interesting. In addition to the above "six champions", there are actually many delicious foods in Dali, and only you can taste them yourself.