The 10 best ways to make noodles include tomato egg noodles, seaweed egg noodles, hot and sour noodles, Dandan noodles, spicy beef noodles, spinach egg noodles, mushroom chicken noodles, purple potato noodles, vegetarian soy sauce noodles, and minced meat noodles.

1. Tomato and egg noodles: Boil tomatoes, eggs, and onions into sauce, add to noodles, mix well, and serve.

This method is not only rich in taste, but also rich in lycopene and protein.

2. Seaweed and egg noodles: Mix seaweed, eggs and seasonings, add them to the noodles and cook them. It is rich in nutrients and has a refreshing taste. It is a summer delicacy.

3. Hot and sour noodles: Boil sauerkraut, chili, vinegar, crushed peanuts and other ingredients together to make hot and sour soup, add noodles and mix well before eating.

This method has a unique taste that can satisfy popular tastes and is rich in vitamin C and protein.

4. Dandan noodles: Mix minced pork, minced peanuts, sesame paste, soy sauce and other ingredients together, add them to the noodles and cook them. It has a rich taste and is a delicacy very suitable for winter consumption.

5. Spicy beef noodles: Boil beef, chili, pepper and other ingredients together to make spicy soup, add noodles and mix well.

This method is delicious, nutritious and very suitable for public taste.

6. Spinach and egg noodles: Boil spinach, eggs, minced ginger and other ingredients together into soup, add noodles and mix well. This method is rich in protein and multiple vitamins.

7. Mushroom chicken noodles: Boil chicken, mushrooms, vegetables and other ingredients together into soup, add noodles and mix well.

This method is rich in protein and multivitamins, and its light taste is also very suitable for popular tastes.

8. Purple sweet potato noodles: Boil the purple sweet potatoes and mash them into puree. Add flour and water to mix to form a dough. Cut the dough into small pieces and cook.

9. Vegetarian soy sauce noodles: For vegetarians, soy sauce noodles are a classic delicacy, easy to make and delicious.

To increase the nutritional value, use whole wheat flour and add some vegetables and beans.

10. Minced meat noodles: minced meat, onion, ginger, garlic, noodles, soy sauce, salt, sugar, vinegar, cooking wine.

Cut the potatoes into small dices, add eggs, salt, and starch in a bowl, mix well, and marinate for at least half an hour.

Add oil to the pot, add minced meat and stir-fry until it changes color, add onion, ginger and garlic and sauté until fragrant, add a little cooking wine and cook.