First, let's look at the top ten specialties in Guangzhou:

Cantonese preserved meat, Cantonese cakes, Guangzhou handicrafts, Guangzhou native products, Cantonese moon cakes, Cantonese condiments, Cantonese soups, Lingnan medicines, Guangzhou herbal tea and Cantonese sweets

The specialties in Guangzhou include litchi, papaya, Shek Kip longan, black olive, white olive, mango and carambola.

Xiguan chicken cake

It is said that this cake has a history of more than 1 years and is a famous specialty in Guangzhou. Guangbai and Wangfujing in Guangzhou are available for sale.

granny cake

granny cake, also known as Dongrongsu, was originally created by Lianxianglou in Guangzhou. There are

almond cakes on sale in Lianxianglou.

Founded in 1918, it was named after its almond-like appearance. Guangzhou Wangfujing and Guangbai are available for sale.

lard cake

when it was first named, lard cake was meant to be soft, smooth and moist, and it did not contain a little lard in essence.

Shahe fragrant rice cake

This cake was famous in South Guangdong in the early Qing Dynasty.

Conghua dried litchi

can be used as an oral fruit, and can also be made into soup with chicken, duck, goose, pig and other meats, porridge and wine. Reference price: each package ranges from 15 yuan to 38 yuan.

Shawan ginger buries milk

This food is well-known in Hong Kong and Macao, and obtained the national patent invention certificate.

1. Dechang Salted Pancake

2. Nanxin Phoenix Milk Paste

3. Liwan Boat Porridge

4. Liwan Steamed King

5. Liwan Beef Sausage

6. Ou Cheng Ji Shang Tang Shrimp Wonton

7. Ronghua Golden Barbecued Crisp

8. Chive Shrimp rice rolls. Secret braised pork powder

14, hot and sour soup rice powder

15, secret pot-roasted pork rice powder

16, snail chicken rice powder

17, mixed brocade Guilin rice powder

18, medicinal turtle ling paste

19, aloe stewed chinese forest frog

2, Shunde Shuang fish skin

. Chinese shortcake

Taotaoju

27, hot and sour beef offal soup

28, hewei zhongdu porridge

29, fried golden millet cake

3, pearl glutinous rice chicken

31, fine coconut crisp

32, smooth creamy yellow buns

33, and milk taro. Jinlu wonton

4, meatball porridge

41, fennel pig's hand

Beiyuan restaurant

42, shredded chicken spring rolls

43, barbecued pork bun with jade sauce

44, coconut sauce and egg horn

Nanyuan restaurant

45, and cocoa milk layer cake

. Chaozhou Thin Shell Cake

Chaoxiang Restaurant

52, Xi 'an Bacon Meat with Baijimo

Shaanxi Mansion Restaurant

53, Muslim Beef Brochette

Donglaishun Hotel

54, Yunnan Crossing the Bridge Rice Noodles

Xiangdao Rice Line Restaurant

55, Xiguan Boat Porridge

Xiguan Family

. Iceberg Tofu

Dake Hotel

61, Iced Egg Powder

Yunxiang Restaurant

62, Malasaja

China Hotel

63, Vietnamese Spring Roll

64, Xianglan Liurong Roll

65, Salted Chicken Heart String

66. Liu si Yu wan

xinxing restaurant

71, anti-sand taro

72, radish stewed mutton

73, fresh exposed mutton ears

74, mustard salty

Huiai restaurant

75, radish salty

76, and tidal anti-sand taro

. Huayuan fish bag

Huangpu Huayuan restaurant

81, Chuanxiong Radix Angelicae Dahuricae chicken feet

82, preserved radish cake

83, hometown raw fried glutinous rice

Panyu Hyatt Hotel

84, skewered chicken fillet

85, and salted chicken feet and wings

86. Nanchang fried noodles

Jiangxi people simmer soup restaurant

91, stamped pepper snail meat

92, spiced smoked fish

93, bittern beef tendon

94, Shangtangniu Samsung

Nanxin milk dessert expert

95, fresh shrimp Wonton Noodles

96, double-skin milk

.