How to design catering business cards? There are three main points in catering business cards, namely: 1, and the appearance of dishes should be beautiful. Appearance is the basic requirement of business cards. If the business card itself is beautifully designed and people will not leave a first impression, then this catering business card can be said to be a failure. If the business card itself is beautifully designed, people will not care about it, but if it is beautifully designed, it will increase its cost. 2, the accuracy of the content. When designing catering business cards, we should not only consider its beauty, but also consider the name and corporate image of catering. A good catering business card occupies an important position in the catering industry and becomes an important way for enterprises to attract customers. 3. The visual effect of the design. When designing business cards, restaurants need to pay attention to color matching, which also plays an important role in color composition. For example, there is a deep use of juice shops. In terms of design, we should pay attention to the unity with the overall design style. Some signs are complicated, so they should be designed simply.