I think the leek, the best way to do, I like to cook leek small box, but leek small box ah, there are many ways to do. Usually branded leek small box or leek pie, or package leek stuffed dumplings, leeks are very easy to water, how can I do leeks do not water and tender, but also can do thin skin large filling. Today, I will share with you a new way to make chives in a small box with a thin skin and a large filling. Here are many other tips, but no difficulty factor. Leek that is not water, but also can be done thin skin large filling, the following gradually introduce me to the ingredients and practices. Production process: 300 grams of plain flour, salt 4 grams, 500 grams of leeks, 3 raw eggs, 40 ml of cooking oil, soy sauce 3 ml, 1.5 grams of white pepper, ginger 1 small piece, 1 gram of monosodium glutamate.

Operation process:

1, the first kneading, we prepare a bowl, put 300 grams of wheat flour, put 2 grams of salt to enhance the gluten. With 250ml, 40 ° of warm water and noodles, water flow more or less according to their own home to measure the amount of water absorption. In the case of kneading drops, mix them while pouring the river, mixing all sizes of flocculent. Roll the dough into a slightly softer and cleaner dough. Cover the plastic bag tightly molasses 10min, so that the noodles are a little softer for a while so that the actual operation. 2, nowadays the noodles are much softer, the particular good, kneading a kneading can be. Combing the development of strips, cut into equal bun skins, and then knead each bun skin into small strips.

3, prepare a flat plate, with a small brush in the plate evenly brushed with oil. Put the processed baozi strips evenly in the plate, and then change the small brush on the wall evenly brushed with oil, so that the oil seeped into the baozi on each dosage. That way with the oil infiltration of the noodles after the special toughness, plasticity is very good, cover tightly plastic bag to rise for an hour. 4, rise time also, we can clean up the leeks, drain the water, cut into chopped leeks, put into the dish reserved. Straight to the leeks into a spoonful of oil, followed by oil directly on the leeks and mix, so that the oil to the leeks of the trauma seal, so that the oil cabbage does not come out of the water, mix well reserved.

5, and then prepare a bowl, beat into three raw eggs, take the chopsticks to beat sprinkle. The dish pan is hot with a little oil, put in the beaten egg, fried eggs into the plate reserved. 6, phase cut ginger foam, put into the leek filling, and then put into the egg, soy sauce, white pepper, monosodium glutamate and salt, and finally put on the cooking oil, take the chopsticks and mix well reserved. 7, soaked in oil past the noodle is very soft, the plate leftover oil sprinkled on the plate, and then a moment to avoid sticking to the control board when combing the noodle. Take the next bun skin, take the hand slowly pressed flat, according to the development of the shape, and then with a rolling pin, rolled into the shape of a thinner cake, put the filling along the center.

8, then stretch one side, the other side of the folded up, on the tightly right in the middle do not have to leave a gap, to avoid leeks leak out. Take the hand pinch both sides of the slow stretch a stretch, so that the rolled out skin special thin more balanced some. From one end to roll the other end of the pressure on the lower side. 9, all the leek pie billet on the completion of the billet, we are from now on in advance to prepare for cooking pies. 10, vegetable pan hot with a little oil, do not make the cake can not be anxious, can not be used to walk on the red, medium-low heat, I use an induction cooker to open the two kinds. Into the billet to take the hand to press a press to make the small box a little thinner, that cooked fast. Cooking 2 minutes, shaped the bottom end has some light yellow, turn once, and then cook for 2 minutes and then turn once. Turn over four to five times to see the cake convex, it proves that the internal structure has long been evenly cooked.

11, thin skin, large filling leek small box can be up pot plate! Thin skin, from the outside you can see the turquoise green leek filling. Tasty and beautiful, today's leeks small box is completed, their favorite friends are welcome to pay attention to the wind and rain home cooking, a daily dish waiting for you to taste.