When soaking fungus, use warm water of 15-25℃ and soak it for about 6 hours, so that the fungus can absorb enough water and taste better. If soaked in cold water, it will take about 8 to 10 hours, but it should not be soaked for too long, otherwise it will easily produce toxins and affect human health.

How long does it take to eat fungus after boiling it in boiling water:

Soak for 15 to 20 minutes. Soaking the fungus in hot water can greatly shorten the soaking time and reduce the production of bacteria and toxins. However, if the temperature of the hot water is too high, the gelatinous tissue of the fungus may be destroyed, which will affect the taste.