The differences between grain wine and alcohol blended wine are greater differences in transparency, distinct differences in aroma, inconsistencies in aroma retention time, and differences in taste.

1, the difference in transparency

Pour the wine into the cup and gently shake the cup. Pure grain brewing wine, the color of the body crystal clear, you can see the obvious hanging cup; while the color of the blended wine turbid, shaking will not appear hanging cup phenomenon.

2. The aroma of the wine is obviously different

The pure grain brewed wine is full of aroma; however, the blended wine smells very obvious and pungent.

3, the aroma time is inconsistent

Take a few drops of white wine in the palm of your hand, and then rubbing, the grain wine will produce a strong flavor after the heat, and stay longer. Counterfeit wine smells only pungent flavoring flavor, leaving a shorter period of time.

4, different taste

Grain wine is sweet in the mouth, full of aroma, good aftertaste, wake up soon. However, grain wine has an obvious tingling sensation and burning sensation when swallowing, and is slow to wake up.

Pure grain liquor how to save

1, try to avoid moving often

The aging and maturation process of white wine is a relatively stable and slow process, often moving, moving the hidden wine, is not conducive to the aging and maturation of white wine. Therefore, we choose to store white wine place to be relatively fixed, preferably at home in the leisure place, do not have to move us often to hide wine.

2, to ensure that the bottle mouth up

May be careful friends will find that we buy boxes of liquor, there will be a "keep up" arrow sign. Especially when storing cases of white wine, be sure to look at the sign, to ensure that the bottle is facing up. White wine bottles face down, put sideways, and then tight bottle packaging, there will be a small amount of leakage of wine occurs, then it will not be worth it.

3, check the sealing of the bottle mouth

In the storage of white wine before, it is best to check the sealing of the bottle mouth of each bottle, whether there is a leakage of wine occurs. Inverted bottle mouth, sealing is not good white wine, there will be a small amount of leakage from the bottle mouth. Some trace leakage is not easy to detect, after inverting the bottle, smell the bottle, there is a condensed aroma of wine, that is a trace leakage of wine. Both cases should be handled accordingly. If the cap is not screwed on tightly, it is relatively easy to handle. After screwing tightly still can not be solved, it is best to add plastic wrap, or seal tightly with wax.