Materials?

Leftover rice 1 bowl

Proper amount of salt

Thirteen fragrances are appropriate

More oil for frying rice crust.

How to make homemade rice crust?

Leave a bowl of rice, heat it in the microwave oven, add salt and thirteen spices after heating.

Put the heated rice in a fresh-keeping bag.

Roll the noodle rice into rice slices with a rolling pin, the thinner the better, and then freeze the rice slices in the refrigerator.

The rice slices are frozen hard, take them out and cut them into pieces you need.

Fry in a frying pan

I use soybean oil, so the oil is yellow.

Deep-fry the crispy rice until it is golden. You can also eat it like this or eat it.