Braised chicken offal (I only used chicken heart) 250g garlic moss 150g.

4 red pepper with sour beans 100g.

3 pieces of garlic and 3 pieces of ginger.

Appropriate amount of salt and soy sauce.

Fried chicken offal with garlic and sour beans

Step 1

Garlic moss and sour beans are cut into small pieces, ginger is sliced, garlic seeds are sliced, and peppers are cut into pepper rings.

Second step

Blanch the chicken offal in cold water, remove the blood foam and marinate it with salt water. (I won't shoot this step), cut the chicken heart in half.

Third step

Boil water in the pot and add garlic moss and salt water to remove the raw flavor of garlic moss.

Fourth step

Saute ginger and garlic in hot oil.

Step five

Add garlic moss and sour beans, stir fry, add salt and soy sauce.

Step 6

Add chicken offal, stir well and stew with a little water.

Step 7

Add pepper and stir-fry for a while.

Step 8

In this summer, whether it is used for drinking or eating, it is very appetizing.