materials: duck wings, garlic cloves, cola, vegetable oil, salt, soy sauce, thirteen spices and chicken essence.

Method of making duck wings with cola:

1. Wash the duck wings, pat the garlic cloves flat with the back of a knife and peel them off.

2. Pour vegetable oil into the pot, heat the oil to 7%, add garlic cloves and stir-fry to give garlic flavor.

3. After the garlic flavor is fried, add the duck wings to the oil pan and stir fry.

4. Stir-fry a few times and add some salt, soy sauce and thirteen spices to taste.

5. Stir-fry thoroughly, then add cola to cook the duck wings.

6. fry for about five minutes, turn off the heat and add a little chicken essence.