No. Fresh orange peel cannot be used as tangerine peel, because without the nutrients and rich flavonoids contained in tangerine peel, using orange peel may cause harm to the body.

Tangerine peel is the dried and mature peel of the Rutaceae plant citrus and its cultivated varieties. After drying and aging for three years, it can be called tangerine peel. The best tangerine peel is produced in Xinhui, Guangdong, because the content and nutrients of Xinhui tangerine peel are much higher than those produced in other regions.

Fresh orange peels can irritate the gastrointestinal tract. It may also be because there are pesticides or preservatives attached to the surface of the orange peels. It is difficult to remove these harmful substances by ordinary washing and sun exposure. Therefore, it is best not to soak them with fresh orange peels. Tea, cooking, etc.

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