If red wine is unopened, it is best to keep it at room temperature. However, after the red wine is opened, if it is not finished in time, it will be capped. Red wine will also be oxidized, and it will rot and deteriorate after three days at most. Therefore, it is best to finish the red wine in Kaifeng within three days. If you haven't finished eating, you should keep it at low temperature. You can put it in the refrigerator, but you can't freeze it.

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Adding carbonated drinks to dry red wine will destroy the original pure flavor of wine, and the nutrition and efficacy of wine will also be affected by adding a lot of sugar and steam. However, the wine diluted with ice cubes is not suitable for consumers with hyperacidity and ulcers.

Drinking a variety of wines together will increase the risk of liver cancer, which is 8 times that of those who don't drink or don't drink together, and even lead to alcoholism. This is something that everyone must pay attention to. Many people like to drink wine like this, which makes them feel very personal, but it is actually very harmful to their health and prone to alcoholism.

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