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The danger of induction cooker
Nowadays, induction cooker is almost a necessary appliance in the family kitchen, it breaks the traditional way of cooking over an open fire, cooking has become faster and cleaner and more convenient. Its many advantages make the induction cooker is highly favored, but there are many people are worried about the hazards of the induction cooker, then the hazards of the induction cooker is how big, to learn about it!

Microwave ovens use electromagnetic induction heating, work will have a small amount of electromagnetic wave leakage, harmful to human health. Electromagnetic radiation harms the human body mechanism is mainly thermal effect, non-thermal effect and cumulative effect.

The thermal effect is mainly due to the water molecules by electromagnetic radiation friction, resulting in higher temperatures, and the human body contains 70% of the water, so it will make the body temperature rise, thus affecting the normal work of the body organs.

The non-thermal effect is because the organs and tissues of the human body have a weak electromagnetic field, and once disturbed by the external electromagnetic field, the weak electromagnetic field in the equilibrium state will be destroyed, and the human body will suffer damage.

The cumulative effect is the thermal and non-thermal effects on the human body has a cumulative effect, for long-term exposure to electromagnetic radiation group, even if the electromagnetic power is very small, low frequency, may also be induced by unexpected lesions.

According to the World Health Organization survey in 1998, the main hazards of the electromagnetic furnace can be roughly divided into the following five:

1, electromagnetic radiation is one of the main causes of cardiovascular disease, diabetes, cancer mutation;

2, electromagnetic radiation will cause direct harm to the human reproductive system, nervous system and immune system;

3, electromagnetic radiation Is one of the predisposing factors that cause pregnant women to miscarry, infertility, teratology and other pathologies;

4, excessive electromagnetic radiation directly affects children's body tissues, bone development, resulting in decreased vision, liver hematopoietic function, which in severe cases can lead to retinal detachment;

5, electromagnetic radiation can make the decline in sexual function in males and endocrine disorders in females.

Many netizens exclaimed, do not know, the original electromagnetic stove and so many hazards! Every day use is not very dangerous? In fact, consumers do not have to worry too much, if the induction cooker is really so dangerous, it is impossible to sell. Radiation in life is almost everywhere, unavoidable can only be reduced, then how to prevent electromagnetic wave radiation from induction cooker?

First of all, buy qualified products, from the source to reduce the amount of electromagnetic wave leakage from the induction cooker.

Second, the correct cleaning and maintenance of the induction cooker.

Third, stay away from the induction cooker, at least half a meter away.

Lastly, we remind you that pregnant women must stay away from the induction cooker, normal people may not feel anything, but for the little baby in the stomach but there is a very obvious harm.