Maoxuewang is a common dish in daily life, mainly spicy, and it is a famous dish in Sichuan. Maoxuewang is a delicious dish. Its main tastes are hemp, spicy, fresh and fragrant.

The ingredients needed by Mao Xuewang are:

Meat dishes mainly include: duck blood, tripe, ham sausage, fat sausage, shrimp, squid, lunch meat, lean meat, meatballs, yellow throat and so on; Vegetarian dishes mainly include: soybean sprouts, Chinese cabbage, vermicelli, lettuce, fungus and lotus root; The main ingredients are: hot pot bottom material, garlic, ginger, bean paste, dried pepper, pepper, soy sauce, cooking oil, salt, sesame seeds, spices and so on.

Therapeutic value

Blood of domestic ducks. Might as well draw blood. It tastes salty and cool. Has the effects of enriching blood, clearing away heat and toxic materials. Can be used for patients with blood loss and blood deficiency or women's menstrual hot flashes, and children's white dysentery such as fish jelly can be washed into hot wine clothes; It can also be used for blood-heat upwelling, apoplexy dizziness or drug poisoning. Drink blood while it's hot. It can also prevent and treat digestive tract tumors. You can take 1~2 cups at a time.

Duck blood is rich in protein and many kinds of amino acids that cannot be synthesized by human body. It also contains high content of erythropoietin, iron and other trace elements and vitamins, which is an indispensable substance in the process of human hematopoiesis.

Refer to the above content: Baidu Encyclopedia-Duck Blood