Not at all.

1, hogs have large meat pig farms supply, and is a very common ingredient, forming a chain of industry. And dogs on the other hand, there is no meat dog farms, the large ones are just stray dog homes, and breeder breeding (the dogs in them can not be sold at meat prices, it would be a dead loss).

2, the general small slaughterhouse dogs and local dog meat hall to save costs, are private self-slaughter, not after the national food quarantine. And the regular large slaughterhouse are live pigs, cattle, sheep those slaughtered. Dogs are very few, and very few people to send. Because eating dog meat people's homes basically will not do, might as well go to the dog meat hall.

3, a lot of slaughtered dogs, not the owner to send, is a dog thief to send, and catch stray dogs sent.

Dog meat in the country does not have a strict slaughter process of hard evidence, look at the following picture can be explained

question friends, when you can see the regular food market with regular vendors calling for dog meat! So even if there is, then when have you ever seen a dog meat leash with a quarantine stamp!

So yeah, here's a complete answer to your question.

Good luck to the student who asked the question