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Bangzichou

A spoonful

water

of appropriate amount

Methods/steps

1

Put a spoonful of stubble (just a spoon for ordinary rice at home) into the pot and wash it again. (clean and hygienic)

Multigraph

2

Put a proper amount of water into the fire and boil. Key points: 1. Put cold water into the pot for the stubble. 2. Put enough water at one time, and don't store water in the middle. Therefore, it is necessary to put more water in moderation. Generally, a spoonful of bonzi stubble is put with more than half a pot of water (24 pots).

three

During the boiling process, stir with a spoon from the bottom from time to time to prevent the pan from sticking.

four

It's basically ok when the porridge in the pot is thick. If you like something softer, you can cook it for a while, and be careful not to stick to the pot.

matters need attention

Cool water should be put into the pot for the stubble, and enough water should be put at one time, and no water should be stored in the middle. Therefore, the water should be put in a proper amount, which can last for a long time.