The taste is very good, but a lot of cottage Yonghe soymilk, buy when not carefully distinguish between the cottage will buy.

The "traditional Yonghe Soymilk" was founded at the end of 1995, and it stood out from the rest of the western fast food scene that was taking over Shanghai at that time.

Traditional Yonghe Soymilk, through the chain operation of Chinese fast food, has taken a unique way to make soymilk and doughnuts, which have been favored by Chinese people for generations but have fallen into the streets, to be on the hall of fame. "Traditional Yonghe Soymilk" advocates leading the future lifestyle and puts forward the new health concept of "green is green". "Traditional Yonghe Soymilk" is unique in that it is open 24 hours a day, allowing people to drink hot and fragrant soy milk with the stars.

But later, because of food safety problems in the store, resulting in Yonghe Soymilk was investigated, the results do not know, a check shocked, in Beijing, 29 Yonghe Soymilk, only eight are the brand's official website for the record of the genuine store.

Some people have reported that Yonghe's employees use their hands to stir the soymilk directly, and the story exploded on the Internet. The next day, the "real" Yonghe Soymilk issued a statement, saying that the store in question is a fake store, not only to pursue the responsibility of the store, but also called on consumers to recognize the correct store.