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Roasted Whole Chicken Recipe

Roasted Whole Chicken

Ingredients ? : 1 fresh chicken 750g New Orleans marinade 70g Cold water 70g Honey Moderate

Roasted Whole Chicken Directions ?

Chicken first with a fork or toothpick holes, and then with the New Orleans marinade and cold water in a ratio of 1:1 mix well marinated for about 15-20 hours, the longer the better Oh, marinated covered with plastic wrap in the refrigerator, every few hours to turn over

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marinated in 180 degrees in the middle of the lower layer of the baking for about 1 hour, even lazy wood Use a fork, put directly on the non-stick baking tray baking, the rest of the marinade is also poured into the baking tray baking, more flavorful, without tinfoil, baked half an hour and then take out and turn once, the last few minutes out of the brush with honey and then baked for about 5 minutes

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How good is the food, look at this picture to know

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Tips

1. Use a fork or toothpick to poke holes in the chicken, the longer the marinade the better, the marinade process should be turned over every few hours

2. The baking time can be controlled according to your own oven, or depends on the state of affairs, the color is uniform, it's almost done

3. Chicken try to start with a little smaller, so that it is easy to manipulate