2 dried abalone

Chicken (not old hen) 1/2.

5 slices of ginger

Five red onions

2 garlic heads

4 tablespoons soy sauce

Onion 1/3

Pepper (optional) 1/2

Proper amount of boiling water

Onion and coriander (not allowed) in moderation.

Braised chicken with abalone?

Cook chicken nuggets with ginger in cold water, add appropriate amount of salt, stew for 10 minute, and wash for later use.

Please click to enter a picture description.

Soak abalone 3-5 days in advance, change water and ginger slices every day, then stew in a stew pot for 4 hours, wash and buckle the black part.

Please click to enter a picture description.

The ingredients are ready, diced abalone and diced chicken are the best sizes, so scratch the surface.

Please click to enter a picture description.

Stir-fry seasoned vegetables in hot pot with cold oil, stir-fry chicken pieces for 2 minutes, then stir-fry diced abalone evenly, and add appropriate amount of boiling water and soy sauce (I used 4 spoonfuls of soy sauce).

Please click to enter a picture description.

Switch to a pressure cooker (the water is flush with the ingredients), cover it, turn on medium heat, let it cool for 15 minutes, and then start eating.

Please click to enter a picture description.

Those who like coriander and onion can sprinkle some on it to add flavor. Abalone and chicken blend together and taste good. The taste of stewed abalone in the past was hard to accept. If you have dried abalone at home, you can try this recipe Will fresh abalone taste better?

Please click to enter a picture description.

skill

The menu tastes light, please adjust it if it is heavy.