Steps
Egg yolk puff pastry practice step 11. Water 45g.
Egg yolk pastry practice step 22. chopped lard and flour mix, add water and knead until you can pull film.
Egg yolk pastry practice step 33. shortening oil and flour mix, do not add water.
Meals for the elderly and the elderly can be made in the morning, and the elderly can also be made in the evening.
The practice of soufflé step 55. salted egg yolk spray high white wine, 150 degrees baked 7 minutes (according to their own home oven, slightly out of the oil can be).
Egg yolk pastry practice step 66. water oil skin 16g shortcake 12g divided, red bean paste 25g wrapped salted egg yolk spare.
Egg yolk pastry practice steps 77. water oil skin dough flattened, will be divided into good shortening dough grams wrapped up. The way to wrap the dumplings tighten the closure.
Egg yolk pastry practice steps 88. closing down, rolled out, can be rolled two and a half circles.
Egg yolk pastry practice step 99. rolled all the blank covered with plastic wrap, 10 minutes.
Egg yolk puff pastry practice steps 1010. take out, roll mouth up, flatten and roll out. Roll again.
How to make a soufflé Step 1111.Roll out the soufflé, mouth side down. Cover with plastic wrap and continue to relax for 10 minutes.
How to make a soufflé Step 1212.Fold in half and pinch the ends together.
How to make a soufflé: 1313. Roll out to enclose the filling.
How to make a soufflé Step 1414.All wrapped up the filling of the soufflé.
Egg yolk pastry practice steps 1515. brush a layer of egg wash, sprinkle sesame seeds. Different fillings decorated black and white sesame seeds separate.
Egg yolk pastry practice steps 1616.200 degrees, bake 20 minutes, can be removed from the oven.