In the ordinary study, work, life, we have been exposed to the composition, right, the composition can be divided into elementary school composition, secondary school composition, college composition (essay). In order to make it easier and more convenient for you to write essays, the following is my collection of essays (selected 12) on I wrapped dumplings with my mom.
I and my mother together pack rice dumplings essay Part 1
Dragon Boat Festival is coming, my mother wants to pack rice dumplings, I have a whim, I also want to help my mother pack rice dumplings.
My mom and I went to buy ingredients and came back in a short while. We bought some dates, glutinous rice, reed leaves. Mom first soaked the reed leaves in cool water, about half an hour after the reed leaves became soft, put the softened reed leaves into a pot of cool water on high heat. I asked my mom, "Why do you do this?" Mom said, "Why don't you make it soft? How can you wrap dumplings of various shapes?" "Ah! So that's how it is!" I suddenly realized. By this time, mom had also finished panning the rice. Mom took out three reed leaves, put them on top of each other, and then bent the head and tail of the reed leaves in opposite directions to make a funnel shape. It's a little trick I've been learning for a long time.
After making a good one, I followed my mom's example and filled the reed leaves with glutinous rice and dates and pressed them with a spoon. The first thing you need to do is to make sure that you have a good idea of what you're getting into. Finally, I tied the rice dumplings with cotton threads, and it was finally a success. Look at the mom has wrapped a lot, and each exquisite, and I pack not like a triangle, but like a trapezoid. I really admire my mom, but she smiled and said, "This is also a practice makes perfect!"
My mom and I put the packaged rice dumplings into a pot of cool water, and slowly cooked over a slow fire. Smelling the fragrance of reed leaves wafting out of the pot, I want to give the cooked dumplings to my grandparents in my hometown to eat, so that they can share the joy of the Dragon Boat Festival with me!
My mom and I wrapped the dumplings together Essay Part 2
In my memory, there are countless firsts, which is a special experience for me each time, making me gain and feel something, and the most unforgettable one for me is the first time I wrapped the dumplings with my mom.
That day, the sky was cloudy, cloud feet long hair, rain pattered down. I sat in front of the window, was bored, through the window, you can clearly see the mother sitting in the yard on a small bench, for the Dragon Boat Festival package rice dumplings, this thing every year to go through once, I do not know why, at that time, I suddenly had an impulse in my heart, and also want to follow the walk mother together with the package rice dumplings. So I ran to the mother in front, asked: "Mom, I can and you pack rice dumplings together?" Mom looked at me, said while wrapping dumplings: "Of course you can ah! Watch." I saw my mother skillfully wash the first three green reed leaves rolled into a trumpet shape, and then put some of the glutinous rice in the trumpet, and carefully wrapped, and finally tied up the dumplings with a line, a "fat" big dumplings on the package.
I saw my mother wrapped a good dumplings, and quickly picked up three pieces of reed leaves hand in hand, wrapped up the dumplings can be really difficult, I either wrapped when the reed leaves broken, glutinous rice all fall out, or in the tie line when the tie loose, so that the dumplings turned a big circle. Even though I used the methods my mom taught me, I couldn't make it. I frowned and sighed, thinking: hey! It's too hard to wrap the dumplings, I'd better give up. My mom read my mind and said, "Daughter, you want to give up? Remember this saying? 'If you are strong, it is weak; if you are weak, it is strong.' If you choose to run away, then this thing will never get done." I listened to my mom's words and felt very reasonable, so I continued to wrap the dumplings.
After a lot of hard work, I finally wrapped my first dumpling! I looked at my red hands, with a look at their own dumplings, although the appearance of the ugly point, but I still pleased to smile.
Through this incident, I understand: we can not do everything halfway. Only through persistent efforts can we achieve the best.
I pack rice dumplings with my mom Essay Part 3
The fifth day of the fifth month of the lunar calendar every year is the Dragon Boat Festival, a traditional festival in China. On this day people are to commemorate the great poet Qu Yuan, pack zongzi, eat zongzi, but also held a dragon boat race and other celebrations, my favorite is to pack zongzi, eat zongzi.
Almost to the Dragon Boat Festival, mom prepared in advance bamboo leaves, glutinous rice, honey dates, red beans. On this day, my mom and I wrapped dumplings together. Mom first boil bamboo leaves, I asked my mom why bamboo leaves should be boiled? I asked my mother why the bamboo leaves were boiled, and she said it could sterilize the bamboo leaves and make them softer, so that the dumplings could be wrapped better. Bamboo leaves boiled for a while, the fragrance, I smelled the flavor of the dumplings, so fragrant ah! Mom put the boiled bamboo leaves into the water, the hard part of the head and the tip of the leaf cut off, the soaked glutinous rice over, and bring the white cotton thread, jujubes, red beans. Next, it's time to mix the stuffing, I followed my mom's example and poured the red beans and dates into the glutinous rice according to the ratio, wow! White rice, red beans and dates. It's so beautiful, like a pot of glittering pearl agate.
Preparations are done, start wrapping dumplings, I moved a small bench, sitting next to mom. Mom picked up two pieces of bamboo leaves staggered put, and then bend one end like a funnel like triangle, first use a spoon to put a spoonful of rice, and then put two jujubes, and then add a spoonful of rice, and finally put the top of the dumpling leaf pressure down, only to see Mom's hand turn, the dumpling looks like it came out, and then Mom used the line to tie it tightly. Voila! A triangle of rice dumplings is wrapped, with the same as the sale. I was helping my mom hand bamboo leaves, take dates, cut the white line, in a short time to pack a few. Watching my mom pack, I also want to try, want to pack a hand. Mom saw my mind, gave me two pieces of bamboo leaves, I followed my mother's example, in the rice dumplings to pull out a larger rice dumpling leaves, intending to wrap a small rice dumplings. I first wrapped the leaves into a funnel, and then mix the "pearl" into the funnel, gently press the hand, the shape of the triangle dumplings appeared. I was in a hurry to put the leaves along the outline of the triangle dumplings around and around, but the dumpling leaves do not seem to listen to the call of duty, I exerted too much force, the leaves broken, but fortunately the rice did not leak out, I haphazardly to the dumplings on the winding line. Where is this dumpling ah! Simply a "wounded soldier", I can not help but laugh. Packed half a day also did not pack well, accidentally in the hands of the rice dumplings also scattered, rice are spilled out. I'm not sure how much I'm going to be able to do this, but I'm sure I'll be able to do it in the future!
Later, in the mother's careful guidance and help, I managed to pack a good dumplings, looking at my masterpiece, I am satisfied with the smile. In the evening, I ate my own hand-packed dumplings, heart beautiful.
My mom and I wrapped the dumplings together Essay Part 4More than two thousand years ago, the great patriotic poet Qu Yuan looked up to the sky and sighed longingly at the side of the Buro River, and threw himself into the rolling rapids. More than two thousand years later, the fifth day of the fifth month became a traditional festival - Dragon Boat Festival! People have to make dumplings, race dragon boats, hang mugwort, rub Xionghuang, wear incense buns, and honor the patriotic poet in various ways.
Mom in order for me to experience the atmosphere of the Dragon Boat Festival, and I participated in the Yujia Plaza held "father's love dumplings as much as, parent-child dumplings" activities. The staff gave us the rules of the event and the precautions, and then will be ready to prepare the raw materials: glutinous rice, rice dumplings, dates, raisins, peanuts to each of us over a group, and gave us a simple explanation, I listened to think it is very simple, but I wrapped my own hand how to do not listen to the call of duty, and then my mother told me that the rice dumplings should be made into a conical shape, but I wrapped, there is always a hole in the bottom, I Left and right observation, finally the rice dumpling leaves pinch no hole, I put a little put inside the glutinous rice, then put dates, raisins, peanuts, and then wrap it up, but no matter how I fold, always do not do a good job, not here is leaking, or there is broken, I was angry with the fire, had to ask for help from my mother, my mother told me: "perseverance is victory, mom to teach you! ", I looked at my mother so easily wrapped into a beautiful dumplings, I learned from my mother's steps, in a failure finally wrapped into a decent dumplings, the heart of the United States, and finally in the required time I wrapped up fourteen dumplings, looking at the wrapped dumplings, very proud of the process of wrapping rice dumplings is very hard, but very happy, my mother's words and once again! Floating in my mind "can not retreat in the face of difficulties, to insist. The first thing you need to do is to get a good deal on a new product, and you'll be able to get it.
My "parent-child package dumplings" let me feel the joy of labor, let me eat a mouth full of fragrant dumplings, really worth it!
My mom and I wrapped the dumplings with the essay Part 5"Dragon Boat Festival, dumplings floating fragrance. The annual Dragon Boat Festival has arrived, this year's Dragon Boat Festival, I am ready to learn from my mom and dad to pack rice dumplings.
I and my parents **** with the raw materials to prepare the package of dumplings: with a variety of seasonings marinated in a good flavor of fat and thin pork, soaked into the water of the white flowers of glutinous rice, wide and large golden bamboo dumpling leaves. I thought: "the dumplings is to wrap the rice into the dumpling leaves, this is too simple." So, I picked up the rice dumpling leaves, put on the glutinous rice, began to roll the rice dumpling leaves, trying to roll the glutinous rice to the rice dumpling leaves, who knows that a piece of glutinous rice is not obedient, play a game with me, some jumped to the outside of the rice dumpling leaves, some jumped to the ground, some jumped to the back of my hand, and some jumped back into the water....... But the hands of mom and dad in the rice dumplings in the But the glutinous rice in the hands of mom and dad obediently lying in the rice dumpling leaves. I hurriedly asked my mom for advice on the main points of wrapping rice dumplings, and stared intently at the dumplings gradually taking shape in my dad's hands.
I continued to pack according to the method my mom taught me: roll the rice dumpling leaves into a cone-like shape, first put in some glutinous rice, a piece of pork, and then put in some more glutinous rice to cover the pork, and wrapped it with the remaining leaves on the top. "Ouch, the glutinous rice jumped out again! Dad, what should we do?" I shouted anxiously. Dad said, "There's a little too much glutinous rice, gently wipe off the top layer of glutinous rice." I wiped off some of the glutinous rice, and sure enough, the glutinous rice in the rice dumpling leaves became better behaved and didn't jump out, and I wrapped the wrapped rice dumplings with thread. I also wrapped some red dates and some meat flavored rice dumplings, one more than a package of good, some even better than mom and dad packaged, it is really better than blue!
This time I learned how to make traditional Dragon Boat Festival food - rice dumplings, but also exercise my hands and cooking skills.
My mom and I wrapped the dumplings together Essay Part 6
The Dragon Boat Festival is coming soon, this morning my mom took me to the market in the village of happiness to buy the tender green and green dumpling leaves, dates and glutinous rice, and went home to wrap the dumplings.
Back home, mom put water in the pot, put a little salt in the water, and then put the rice dumpling leaves in, cover the pot, cook for half an hour. After cooking the leaves, put them in a pot of water, put some cool water, use a clean white cloth to clean both sides of the leaves, and then use a clean pot for spare. Next start cleaning glutinous rice and honey dates, ingredients all cleaned, mom from the table stretches above the rope, we began to pack rice dumplings.
Mom wrapped a dumpling demonstration to me to see, I carefully observe, learn from the mother's appearance began to pack. First take two pieces of rice dumpling leaves into a shape like a Christmas hat, and then loaded into a little bit of rice, with a chopstick to gather it tightly, put a date in the middle, and then put a little bit of rice, and then the two sides of the excess out of the triangle to the inside of a folded seal, and then tied up with a rope, a beautiful rice dumplings on the package is finished. It took my mom and I almost two hours to finish the dumplings.
After the package, mom put the dumplings into the pot, put on the water to drown the dumplings, with a high fire boil, and then change to medium heat, cook for two hours, a pot of sweet and beautiful dumplings out of the pot. Look at mom just fish out of the pot of rice dumplings, I can not wait to break open a rice dumplings, really hot ah! But I still two or three bites it finished, so sweet ah! Mom laughed at the side and said, "Little glutton, don't burn it." Eating my own dumplings, I'm really happy, even if the dumplings are hot, but I still finished it in two or three bites. Thank you mom, let me learn to pack rice dumplings, but also let me taste the joy of labor.
My mom and I wrapped up the dumplings together. Part 7
It's far away from the New Year, and the people in the north will wrap up the dumplings in the New Year. So, my mom joined me in the store to make dumplings.
When we left the store, the kitchen aunts have been wrapped dumplings materials ready, we wash our hands clean, and started wrapping the dumplings, mom first taught me how to listen to a sentence or two I started impatient, directly into the hands of the package up the dumplings.
I first take a larger rice dumpling leaves, try to round them up, but how I can not round up. I was so anxious like a hot pot on the ants of the time, mom but on the side of a laugh, while laughing, said: "do not listen to the old man, eat the loss in front of me." "Okay, mom la, mom I defected, you teach me." I said while handing a piece of rice dumpling leaves to mom, in order to be able to eat my own hand-packed dumplings, I can only ask my mom to teach.
I saw my mom pick up the rice dumpling leaves quietly twisted around, constituting a funnel shape, sprinkle half of the rice on the outside, put on the pork, and then pour a layer of rice underneath, like to the pork covered with a bed of warm quilt, and then after the extra rice dumpling leaves wrapped around to the rice, initially wrapped the dumplings with the line, a beautiful dumplings on the package is good. Look at mom so easy to put a dumpling package, I also took the dumpling leaves to learn from the mother's appearance began to pack up, a small funnel shape on my hard to fall, mom gradually taught me on the side, finally I wrapped up a small funnel. I put the rice out, and when I put the meat in, the rice was spilled when I broke loose, so I failed again. I began to pack up again, after many failures, initially I finally pack out a mini version of the small dumplings, I do not know how happy. In the mom's encouragement, I pack a few more.
The next day, the dumplings burned well, eating my package of dumplings, feel really fragrant.
My mom and I wrapped the rice dumplings together. 8
To celebrate the first of June and welcome the Dragon Boat Festival, we are going to wrap the rice dumplings at home with our own hands. Mom wants me to learn a craft and have a different Children's Day.
Last year at the Dragon Boat Festival, mom bought a few boiled dumplings in the market, I just opened the dumpling leaves, said: "Packed only rice ah, I do not eat it!" These dumplings were eaten by mom and dad some, as a result, upset stomach very bad. Therefore, this year we decided to pack our own dumplings.
The first night, mom put the green beans, peanuts, fragrant glutinous rice, red dates soaked, the dumpling leaves with boiling water for ten minutes, and then in the pot until the next morning. After breakfast, mom cut the dates into slices, and then pour the green beans, peanuts, fragrant glutinous rice, date slices into the pot and mix well, drink enough water of the raw material color bright, red, green, white contrast, mouth-watering.
The package dumplings finally began! I can't wait! Because I have watched the video of making dumplings many times. When I got the leaves, I forgot all about how to make the leaves into a funnel shape! I will ask my mother for advice, my mother hand in hand to teach me, rice dumpling leaves folded "funnel-shaped", loaded with materials, folded over the package, wrapped around the line, I do according to my mother's steps, can be counted to get into. One, two ...... really practice makes perfect, my handiwork quickly improved. Next, my mom and I divide the work clearly: I pack rice dumplings, mom wrapped line, we work very well together. I loaded a good, mom wrapped a good. After about half an hour, a big pot of filling was finished by us.
At noon, tasting the fruits of my mom's and my labor, it felt really delicious! "Delicious food needs its own labor!" I exclaimed. This year really had a meaningful Children's Day.
I pack rice dumplings with my mom Essay Part 9
Before the Qingming Festival, families put down their farm work and pack rice dumplings.
On this day, I got up early, washed the leaves, and waited for my mom to get the materials, so I could pack the dumplings.
First of all, I took three rice dumpling leaves, grabbed some glutinous rice up, in the middle of the cut a groove, picked a large piece of lean meat to do the filling; think about it, I clip a piece of fat meat, and then add some peanuts, green beans. When my mom saw me, she said, "You're so greedy, I'll see how you wrap it later." I said, "You watch, I'll wrap it for you."
I grabbed another handful of rice, covered the filling, patted it with my hand a few times, and carefully rolled up the rice dumpling leaves. "Pop" sound, not good, the rice dumplings "stomach" indigestion, fried, out of the rice. But I did not panic, took a dumpling leaves, make up for the leakage of rice.
I just breathed a sigh of relief, "oops", the other side of the "uprising", really make up a good east wall down the west wall, brain injury! I was angry straight stomping feet, really want to throw it away, but I was afraid of being made fun of by my mother, had to patiently repair this "broken guy". I put on a thick coat to it, and then bring a rope, it will be wrapped around the wrap up, wrapped up, and then pulled hard, "Ba" sound, I put the dumplings of the "belt" ripped off! In order to let it not fall pants, not "exposure", I hurried to give it a new "belt", tied, tied a beautiful bow, send it to the basket to go.
Mom looked at the dumplings, said with a smile: "You pack the dumplings really big and fat, like a rich man, I do not know when to cook to cook? My face reddened, but still hardened, "Cooked, can eat a day full!"
But in the end, I was modest to ask my mom for advice, patiently learning, I also got a few decent dumplings to come, the heart can not help but happy.
My mom and I wrapped the dumplings together Essay Part 10Today, my mom took out from the refrigerator the dumplings she made yesterday at my grandmother's house and said she would pack them for me to eat. Hearing this news, I was very happy and hurriedly said, "Mom, I will learn to make dumplings with you." Mother readily agreed.
My mother first put the dumpling leaves into the pot to boil, and then she began to prepare the materials for making dumplings. There were glutinous rice, red dates and peanuts. My mother soaked these ingredients in water. Before long, the leaves were cooked, and my mother washed them again with water and then soaked them in the water. Looking at the cooked leaves, I couldn't help but think, "Mom, why did you cook the leaves?" My mom said, "The dumplings will be softer and less likely to break. It's best to wrap them." It turned out that they were for wrapping dumplings, but I thought they were boiled leaves. I also helped my mom bring some dumplings tied with leaves and started wrapping them.
My mom put four or five dumpling leaves together and laid them flat. Then she took them in her hand and rolled them into a cone. Then she put the prepared glutinous rice, red dates and peanuts inside. Then she sealed the mouth with the rest of the dumpling leaves and a triangular dumpling came out. The dumplings should then be tightly tied with straw. If they are not tied tightly together, the rice will overflow when it is cooked in the pot.
I think my mom made it look easy to wrap, so I can't wait to join hands with her. Who knows, watching and doing are not the same thing, either the reed leaves were not folded properly or the rice was packed so much that the bag did not flow easily. Until then, I didn't realize it was easier to look at flowers than to embroider them. I humbly sought advice from my mother. Under my mother's careful guidance, I finally learned to make rice dumplings.
Looking at the strange dumplings I packed, my mother and I laughed. But I was happy in my heart because it was my own dumplings and it must have tasted delicious.
I Packed Dumplings with My Mom Essay Part 11
Today is the Dragon Boat Festival that I have been looking forward to for a long time, because on the Dragon Boat Festival, not only will I be able to eat delicious dumplings, but I will also be able to pack dumplings with my mom.
Early in the morning, I was busy with my mom. Mom moved out all the ingredients prepared the day before: there are green rice dumpling leaves, white glutinous rice, and I love to eat raisins, jujubes, peanuts. "Mom, there are so many delicious things!" "Don't worry, it will be more delicious when it's ready." Mom rolled the dumpling leaves into a funnel-like, pour a spoonful of glutinous rice, add some raisins, honey dates, add another spoonful of glutinous rice, and then pressed tightly, compacted, and then with the remaining dumpling leaves a cover a fold, I hurriedly prepared a small section of the rope handed to my mother, my mother used the rope to tie the dumplings tightly, a dumpling is wrapped. In my mother and I *** with efforts, the dumplings are finally wrapped! Mom put the packaged dumplings into the pot to cook.
"Mom, why do we eat rice dumplings on Dragon Boat Festival?" "People do it in honor of the great patriotic poet Qu Yuan!" Mom told me about Qu Yuan's deeds, I also know the origin of the Dragon Boat Festival to eat zongzi: the original is afraid of Qu Yuan was eaten by the fish in the river, people will be wrapped zongzi thrown into the river to feed the fish, which can be seen on the people's respect for Qu Yuan.
Eating and mom together with the package of dumplings, I feel very happy, I really hope that every day can eat so delicious dumplings.
I pack rice dumplings with my mom Essay Part 12
Today comes the Dragon Boat Festival. It is also a rare vacation. Originally, the budget can sleep well but mom called me up, must I pack rice dumplings with her, because mom has been called. A good sleep was mom to stir up. I just got up and accompanied my mom to pack rice dumplings
Mom took out the rice dumpling leaves soaked in water, as well as glutinous rice and soaked pork, the two of us are ready to "operate". First of all, my mom taught me to wrap the dumplings four major steps: ① choose materials, choose the right dumpling leaves; ② put the glutinous rice in the folded dumpling leaves, wrapped; ③ put the meat into the glutinous rice dumplings; ④ with the line to wrap the dumplings tightly, tie the knot. This way a dumpling is wrapped. I thought in my heart that the original package of rice dumplings and learning it.
Mom began to pack, she looked serious, very careful. Layer after layer, a road and a road, two hands like butterfly wings like skillfully up and down, this is not, not long a fat meat dumplings on the package, angular, even appeared to be a little upright and powerful. Really worthy of practice makes perfect, mom this package dumplings good hand, has wrapped dozens of dumplings, neatly arranged. I'm not sure how I'm going to make it.
And see - in accordance with the mother has said that the steps step by step carefully maneuvered, but the dumplings seem to see me as a child, not to make a little temper, is not and my mind. Busy half a day a dumplings are not burst good that small dumplings seem to say in derision: "Aiya ...... on you ...... still want to tame me to ...... that can be more than The world's most important thing to do is to make the world a better place to live. I can "unconvinced", this small dumplings can be difficult to defeat me, it is too small to see their own right. Mom also patiently taught me by hand, I learned hard with some vanity. I was able to learn how to make dumplings, and I was able to learn how to make dumplings! I finally wrapped the first dumpling. Looking at the hands of this small dumplings, although not as good as the mother packaged so beautiful, but in my eyes is like holding a shiny little pearl, extraordinarily precious, that kind of joy and excitement is difficult to express.
The dumplings were wrapped up and started to cook. Mom added a lot of water to the pot, and then began to cook, boiled for a long time, the dumplings are good, at this time, the home is filled with the fragrance of brown, can finally eat the fragrant dumplings.
Today, I not only learned with my mother to pack rice dumplings "craft", but also tried to pack rice dumplings in which the joy of the real an unforgettable and enjoyable day, so that such a happy with everyone *** with the share, "Happy Dragon Boat Festival!