Slavic food culture. Darribat is one of the most representative traditional Russian foods, which originated from ancient Slavic food culture. In rural Russia, when people bake bread, they only bake a large piece of bread in the bread oven and cut a piece when eating. Because the bread oven is very big, they can bake very big bread. Over time, they formed unique skills and customs, so Darribat originated from Slavic food culture.