Leftover food Even if we cook every day, leftover food often happens. Generally speaking, most of the remaining food is fallen, and the remaining rice is different. In the eyes of gourmets, leftovers are "treasures". Can be processed into all kinds of delicious food. For example, the perfect partner of leftovers, the combination of eggs and the patterns of leftovers, has a high face value and a good taste, which is much more delicious than fried rice with eggs and pickles. Stir-fried rice with sausage, pickles, etc., put it in a pot, mix egg liquid and milk in a circle of fried rice, and add fried rice made of cheese and moss, which is particularly rich in flavor and much more delicious than fried rice with eggs, so it is best to cook it at home.

Making method of fried rice with cheese and pickles;

Preparation materials: 1 bowl of rice, pickle 1 00g, egg 1 piece, sausage 1 piece, oil, salt, pepper, cheese1piece, onion, milk and seaweed;

Production process:

The first stage is to prepare the remaining rice first, and then chop the sausage and kimchi separately.

In the second stage, add a proper amount of oil into a flat frying pan, add onion after the oil is hot, fry until fragrant, add sausage, and fry until fragrant.

In the third stage, add chopped kimchi, stir-fry, then pour leftovers, stir-fry, and stir-fry rice with a spatula.

In the fourth stage, appropriate amount of pickle juice is added to make the color brighter and seasoned with salt and pepper.

In the fifth stage, stir-fry the rice, put it in a bowl, press it hard, coat a layer of oil on the baking tray, and knock the fried rice over the center of the baking tray.

Step 6, touch an egg in a clean small bowl, mix it evenly, add salt, pour in proper amount of milk and mix well. The combination of eggs and leftovers has a high face value and a good taste, which is much more delicious than egg fried rice.

In the seventh stage, the kneaded egg liquid is sprayed from the edge of the baking tray to wrap the fried rice, and cheese and seaweed are added to the fried rice.

In the eighth stage, put the baking tray in the pan, and cook the egg liquid on the baking tray through heat conduction before eating.

Cooking tips:

1, sausages can be replaced with ordinary ham sausages, sausages, etc. It is best to choose leftovers for this fried rice. If it's newly steamed rice, it should be completely cooled and cooked with fried rice. Put the rice in a pot and grind it quickly with a shovel. Pickles and sausages themselves contain salt, so when you put salt,

Don't cook fried rice with eggs for the rest of the rice. The combination of eggs and leftovers not only teaches fried rice with eggs, but also teaches new methods, patterns and collocation of eggs and leftovers. The fried rice produced has high value, good taste, rich color and aroma, and is a unique fried rice. It is much more delicious than ordinary fried rice with eggs.