The recipe for beef stew with white radish and potato is as follows. Wash the white radish and cut it into four-square cubes, then wash the potatoes and cut them into four-square cubes. Put aside. Beef washed. Cut into slices. Then set aside. Boil some water in a pot. Put the beef into the boiling water and shabu-shabu to remove the foam on the surface. Then take out the beef and pour out the water. Now boil the oil in a wok. Heat the oil and add chopped green onion, ginger and garlic, then add the beef and stir-fry for a while. Then add the water and pour in the prepared white radish and potato pieces. Put together stew can be almost out of the pot when the salt and monosodium glutamate. Then it is very tasty, and finally wish you a happy life, refueling.