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How to make delicious pork and radish fillings

Ingredients: 500 grams of flour, 200 grams of pork belly, 400 grams of radish, 400 grams of radish, appropriate amount of sesame oil, appropriate amount of sesame oil, appropriate amount of refined salt, appropriate amount of cooking wine, appropriate amount of ginger, appropriate amount of chopped green onion, appropriate amount of soy sauce, appropriate amount of chicken essence, appropriate amount of thirteen spices, appropriate amount of pepper noodles

Steps

Steps for making pork and radish dumplings 11. Cut the pork into cubes and chop into meat fillings.

Step 22 of making pork and radish stuffed dumplings. Add salt, sesame oil, onions, ginger, garlic, cooking wine, pepper noodles, thirteen spices, soy sauce, and chicken essence into the meat stuffing and mix well.

Step 33 of how to make pork and radish stuffed dumplings. Wash the radish and cut into pieces.

Step 44 of making pork and radish stuffed dumplings. Use a grater to grate into shreds.

Step 55 of how to make pork and radish stuffed dumplings. Put water in the pot and bring to a boil, then pour in the grated radish.

Step 66 of making pork and radish stuffed dumplings. After the radish shreds are cooked, remove them.

Step 77 of making pork and radish stuffed dumplings. Cool.

Step 88 of how to make pork and radish stuffed dumplings. Squeeze out the water from the shredded radish and put it on the cutting board.

Step 99 of making pork and radish stuffed dumplings. Chop the radish shreds.

Recipe for making pork and radish dumplings 1010. If there is still water in the radish that needs to be squeezed out, add it to the meat filling, add sesame oil and mix well.

Recipe for making pork and radish dumplings 1111. Add water to the flour.

How to make pork and radish dumplings step 1212. Knead into a slightly hard dough and leave it in a warm place for twenty minutes.

Recipe for making pork and radish dumplings 1313. Roll the risen dough into a long strip.

Recipe for making pork and radish dumplings 1414. Cut into small pieces.

Recipe for making pork and radish dumplings 1515. Flatten.

Recipe for making pork and radish dumplings 1616. Roll out the dumpling wrappers.

How to make pork and radish stuffed dumplings step 1717. Take a dumpling wrapper, put the filling in the middle, and wrap it into the shape you like.

Recipe for making dumplings stuffed with pork and radish. Step 1818. Wrap the dumplings.

Recipe for making pork and radish stuffed dumplings step 1919. Put water in the pot, bring to a boil, put the dumplings in one by one, add a little salt, and serve after cooking.