Ingredients: 200g potatoes, 50g potatoes; Sausage;

Accessories: proper amount of oil and salt.

Fast food potato sausage

1. Slice potatoes, soak in water, wash off starch, and slice sausages for later use.

2. Put some oil in the pot and heat it.

3. Add the sausage and stir fry for one minute.

4. Then add potato chips, you can put some green peppers, stir fry over medium heat until the potatoes are cooked, and add salt.

Tip: potatoes burn easily, so the fire is slightly smaller.