The history of the bridge rice noodles has been more than a hundred years. Legend has it that during the Qing Dynasty, there was a small island in the center of the lake outside the county of Mengzi in southern Yunnan, and a scholar went to the island to study,

Delicious and tasty over the bridge rice noodle photos (15 photos)The virtuous and hard-working mother often got him to eat the rice noodle to send to him as a meal, but when he went out to the island, the rice noodle was not hot. Later a chance to send chicken soup, Xiu Cai mother found that chicken soup covered with a thick layer of chicken oil like a lid, can make the soup to maintain the temperature, if the condiments and rice noodles and so on when you eat it, but also can be more refreshing. So she first fat chicken, tube bone, etc. cooked good broth, covered with a thick layer of chicken oil; rice noodles at home hot, and a lot of ingredients cut thin to the island with boiling oil after hot, and then add the rice noodles, fresh and smooth. This method once spread, people have to follow, because to the island to cross a bridge, but also in honor of the virtuous wife, later generations will be called "bridge rice noodles.

Saying two

There is also a saying that: Legend has it that the old South Lake in Mengzi County has a beautiful scenery, and there are often literary and artistic people who read books and poems here. There is a Yang Xiucai, often go to the Lake Pavilion reading, his wife every meal sent to the place. Xiucai study hard, often learn and forget to eat, so often eat cold rice and cold vegetables, the body is getting weaker and weaker. His wife was anxious and distressed, thinking of paying the home hen killed, stewed in a casserole, to send him. When she went to collect the dishes again, she saw that the food had not been touched and her husband was still reading a book. So she had to take the food back to reheat, when she took the casserole, but found that it was still hot, open the lid, the original soup surface covered with a layer of chicken oil, plus clay vessels do not serve heat transfer, the heat is sealed in the soup. Later, his wife will use this method of heat preservation, another will be some rice noodles, vegetables, sliced meat in hot chicken broth cooked, while hot to her husband to eat. Later, many of them followed her innovative cooking, cooking out of the rice noodles is really delicious, because Yang Xucai from home to the Lake Pavilion to pass through a small bridge, everyone will be this way of eating called "over the bridge rice noodles". Spicy duck over the bridge rice noodles

After successive generations of Dianwei chefs continue to improve and innovate, "over the bridge rice noodles" reputation, renowned at home and abroad, become a famous snack in southern Yunnan.

Saying three

When the showman studying, his wife to avoid the use of their husbands too cold, the soup will be poured into the hot oil to keep warm, and their husbands to use the soup is still very hot, need to use a small bowl of cold food. The casserole will be placed in the bowl of rice noodles with chopsticks, rice noodles will be two bowls as a bridge, and symbolize each other's love, but also have a wife to send noodles across the bridge, so it is known as cross-bridge rice noodles. I hope to adopt ~ thank you ~!