Ma Po Tofu (Seasoning Packet Version) Ingredients

2 large pieces of tofu?2-3 taels of minced pork? green onion, ginger and garlic, cooking wine, salt

Steps for Ma Po Tofu (Seasoning Packet Version)

Step 1

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Marinate the minced meat with salt and cooking wine for 5 minutes.

Step 2

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Start a frying pan and sauté onion, ginger and garlic, then stir-fry the minced pork until browned. Add the spicy tofu seasoning and stir-fry to release the red oil.

Step 3

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Tried several kinds of spicy tofu seasoning packets, and I like the flavor of this brand the best.

Step 4

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Add the right amount of boiling water.

Step 5

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Pour in the cubed tofu. The soup should just froth over the tofu. Turn the heat from high to low and cook for 10 minutes. Finally thicken the sauce over high heat.

Step 6

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Add a little chopped green onion or cilantro for color. A good dish should be full of color and flavor.