Dried bamboo shoots after moldy, will breed a lot of mold, and dried bamboo shoots inside will also be eroded by mold, and will produce toxic "aflatoxin", so dried bamboo shoots after moldy, can not continue to eat.
Dried bamboo shoots are not only a supplement to the famous dish, but also have considerable nutritional and medicinal value. Bamboo shoots are rich in protein, amino acids, fat, sugar, calcium, phosphorus, iron, carotene, vitamins B1, B2, C. Each 100g of fresh bamboo shoots contain 9.79g of dry matter, 3.28g of protein, 4.47g of carbohydrates, 0.9g of cellulose, 0.13g of fat, 22mg of calcium, 56mg of phosphorus, 0.1mg of iron, a variety of vitamins and carotene content is more than twice the cabbage content. cabbage content is more than double.
How is the baklava made in the steamed bun?