The scientific name is also known as Siniperca chuatsi, in order to facilitate the name, so the name of gui fish is widely known. Guillotine fish belongs to the perch order true perch family, for sedentary benthic fish, is one of China's four famous freshwater fish, because of its delicious flavor, rich in nutrients, guillotine fish this ingredient has been the majority of diners, and steamed guillotine fish is exactly what people love to eat a home-cooked practice. So how much is the price of guppy a catty? Steamed cinnamon fish practice is how? The following Huinong net editorial will be introduced to you.

Currently, how much does guppy cost per catty?

Jiangsu Changzhou City, Wujin District, chuatsi 32 yuan / catty; Fujian Sanming City, Mingxi County, Siniperca chuatsi 130 yuan / catty; Hubei Wuhan City, Jiang'an District, chuatsi 25 yuan / catty; Shanghai, Shanghai Qingpu District, chuatsi 18 yuan / catty; Guangdong Huizhou City, Boro County, Siniperca chuatsi 30 yuan / catty; Anhui Anqing City, Suzong County, Siniperca chuatsi 78 yuan / catty; Guangdong Jiangmen City, Pengjiang District, Siniperca chuatsi 39 yuan / catty; Tongxiang City, Jiaxing City, Zhejiang Qiaozui Mandarin 10 yuan / catty; Yueyanglou District, Yueyang City, Hunan Province, China less scale Mandarin 35 yuan / catty; Dandong City, Liaoning Province, Kandian Manchu Autonomous County, Siniperca chuatsi 85 yuan / catty; Jiangmen City, Guangdong Province, Pengjiang District, Siniperca chuatsi 39 yuan / catty, and so on.

Steamed guppies

Steamed guppies is a home-cooked dish with guppies as the main ingredient, steamed guppies are rich in flavor, delicious, and rich in protein, fat and other trace elements. Consumption of steamed osmanthus fish can play the role of qi and blood, but also very easy to digest, note that patients suffering from asthma, hemoptysis should not be eaten.

Ingredients:

Guillow fish a 500g, fresh red pepper, green onions and ginger 10 ~ 15g, cooking wine, soy sauce, a little vegetable oil and salt, monosodium glutamate and other seasonings.

Practice:

1, clean guppy, and remove the fish scales and viscera, sprinkle less than cooking wine and salt poured on the surface of the fish, and ginger into the fish belly, followed by ten minutes of marinade, this time can be synchronized with the preparation of the steamer, to be boiled after the water will be marinated in guppy into steamer steamer for ten minutes.

2, green onion shredded, red pepper cut seeds for spare.

3, fade part of the soup. Add the prepared ingredients to the dish, while pouring the steamed fish soy sauce.

4, pour a little vegetable oil in the iron pot to heat, to be steamed guppies out of the pot, the hot oil will be poured on the fish that steamed guppies production is complete.