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How to cook black rice?
condiments

black kerneled rice

100g

White glutinous rice

150g

condiments

Raisin tonic wine

Proper amount

red date

Proper amount

apple

Proper amount

coconut milk

Proper amount

step

1. Wash and soak black rice in clear water 12 hours, and wash and soak white glutinous rice for 4 hours.

2. Pour into the basin and mix. Pour in coconut milk, coconut milk and rice evenly.

3. Boil the steamer in cold water for 50 minutes, and then simmer for 5 minutes.

4. Wash raisins and red dates, remove the core and cut into small strips, apples and coconut milk.

5. Peel and slice the apple.

6. Wipe the bowl evenly with cooked oil (preferably lard), spread raisins and red dates on the bottom of the bowl, and put apple slices on the side.

7. Gently add half the rice, then add the apple slices, raisins and red dates.

8. Fill the rice and press it hard.

9. On the steamer 10 minutes.

10. Then inverted in the basin.

1 1. It is nutritious and delicious.