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How to make colorful dumpling skins?
Colorful dumpling skin?

Materials?

beet root

Purple cabbage

pumpkin

tomato

Celery (spinach)

carrot

purple sweet potato

How to make colorful dumpling wrappers?

The materials are ready, and one by one, they are made into juice with a juicer.

Add flour to each vegetable juice and knead it into dough.

Roll it into thin slices with a rolling pin and mould it into dumpling skin with a round mould.

Are all kinds of jiaozi beautiful?

Tips

Knead the dough dry, or it will stick badly. If there is a noodle machine, it can be pressed into pieces with a noodle machine, which is convenient and fast.

There are many fruits and vegetables that can be made, and the pitaya skin is also very good and the color is beautiful.