250 grams of mushrooms

Carrots150g

200g pork stuffing

Wonton skin is suitable

Porphyra proper amount

Appropriate amount of shrimp skin

Appropriate amount of coriander

condiments

Scallion right amount

Jiang Mo moderate amount

Spiced powder right amount

Proper amount of salt

Appropriate amount of chicken essence

Sufu right amount

The amount of soy sauce is extremely fresh.

Proper amount of vegetable oil

step

1 Add a proper amount of cooked vegetable oil to the meat stuffing and stir it unidirectionally until it is thick. Add all seasonings and stir well in one direction. Leave it for a while and make it delicious. Chop mushrooms and carrots, squeeze out excess water, don't squeeze them too dry, and mix in proper vegetable oil to prevent water loss. Mix mushrooms, carrots and minced meat in one direction.

Take a wonton skin and put the meat in a corner.

Roll into a triangle.

4 Then, pinch the two corners at the bottom overlapping.

5 put water in the pot, add seaweed and shrimp skin, and boil wonton with water.