Definition of COOKIE: Cookie comes from English cookie (English sound: kuki American sound: kuk? ) is a Cantonese transliteration introduced from Hong Kong. Cookies are interpreted as thin and flat biscuits in the United States and Canada, while English cookies come from koekjekoek, which means "cake" in Dutch, meaning "thin and thin eggs". This word is mainly used in British English to distinguish American biscuits such as "chocolate biscuits". The biscuits made for the first time are made up of several thin pieces of eggs, which were invented by Iranians according to research.

Danish blue can cookies: Danish blue can cookies (Kjeldsens) are the brand of A/S of kelsen Group in Denmark, which originated from 1933 and has a history of more than 80 years. 1933 In a small village in jutland, Mr. Qi Xin fell in love with Anna, the daughter of a cake maker. The cookies she made are unforgettable. Mr. Qi Xin sold Anna's cookies to other villages and spread them all over the country, and finally decided to open the first cookie shop.

Today, more than 70 years later, it has developed into a modern biscuit production line. Danish blue can biscuits are baked with high quality butter and various natural ingredients. Each cookie has a unique formula, baking method, shape and fragrance, and each cookie is sweet and crisp, giving gifts appropriately.