1, material: olive 100g, sesame oil, salt, soy sauce, vinegar and monosodium glutamate.

2. Prepare dried olives.

3. Soak in water for 20-30 minutes.

4. Drain the water and put it in a bowl.

5. Prepare seasoning, sesame oil, soy sauce, vinegar, salt and soaked olive vegetables.

6. Put all seasonings and olive vegetables in a bowl. If you want a stronger flavor, you can marinate it for a while and serve it on a plate.