Black sesame seed paste brewing method:

1, nutrition brewing method: take a sachet of sesame seed paste poured into a bowl, according to personal preference, with the appropriate amount of hot milk or hot juice, honey and other beverages brewing, brewing evenly can be consumed.

2, summer brewing method: take a sachet of sesame seed paste poured into a container, add cool water or mineral water and mix well; to be appropriate to cool the paste, sealed with plastic wrap or lid, into the refrigerator freezer; to be refrigerated to the appropriate degree, take out and can be consumed. It is recommended to refrigerate for no more than 12 hours.

Tips for brewing sesame seed paste

1, prepare a cup of boiling water

If you want to brew a tasty sesame seed paste without lumps, you should prepare a cup of boiling water beforehand, which is usually at 80 to 90 degrees.

Because boiling water can be very good to the sesame seed paste powder, if the preparation of cold water, then the sesame seed paste powder is not open, powder can not be dissolved in water, and if you are using warm water, due to the lower temperature of the water, so it is not easy to sesame seed paste all the mix, so you need to prepare a cup of 80 ~ 90 degrees of boiling water for the brewing of the cup, placed in advance in a glass cup or container.

2, pouring sesame seed paste powder

The supermarket to buy back the small package of sesame seed paste powder unwrapped, and then poured into the pre-prepared boiling water, pay attention to the pouring time do not pour all at once, should be gradual, slowly pouring, in this way the brewing out of the sesame seed paste will be good to drink and smooth.

3, pouring powder while stirring

There are skills in the pouring of sesame seed paste powder, not a head of sesame seed paste powder all poured into the boiling water, then you will find that the sesame seed paste powder can not be quickly dissolved in the water, all the piling up on the surface of the water, and it will be easy to make the sesame seed paste powder lumps. So you need to pour slowly, while pouring with a spoon or chopsticks for constant stirring, so that the sesame seed paste powder can be fully dissolved by the water.

The whole sesame seed paste powder should be dissolved in the water after pouring down, will not float outside, so that the bubble out of the sesame seed paste powder will be very delicate, drink is also very smooth, there will not be the phenomenon of lumps.