Fishwort can be eaten raw.
The Chinese medicine believes that fishweed is slightly cold in nature, bitter in flavor, non-toxic, and belongs to the lung meridian, bladder and large intestine meridian, which can treat phlegm-heat coughs, sunstroke and poisoning. In modern times, it is mostly used to treat lung abscess, pneumonia, acute and chronic bronchitis, urinary tract infection; clearing away heat and detoxification; draining pus and eliminating carbuncles; diuretic and diaphoretic.
In clinical application, fritillary can be used for the treatment of pneumonia, lung abscess, chronic bronchitis, whooping cough, hepatitis, constipation and cold and fever, etc., in the experimental tuberculosis lesions also have some therapeutic significance.
:Fish grass raw eat cooked eat different effects
Fish grass can be eaten raw, can also be cooked. Raw food is generally coupled with chili cold, because the fishweed cold, and chili hot, the combination of the two can take the long and make up for the shortcomings, but also be able to play the fishweed regulation of bacterial and viral infections, if it is a wind-heat cold, herpes, or urinary tract infections, in order to eat raw for good.
Cooked food can generally be used to directly with other drugs decoction or fried fishy grass with bacon. This way of eating is milder and also suitable for daily consumption by the weak. Normal people usually fish grass as a vegetable consumption health care is also very good. The most common way to eat it is to eat it cold, which is suitable for most people. Fishweed is cold, the elderly and frail people, you can use the method of stewed chicken. Put
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