To the upstairs said, black soybean milk nutritional value is indeed higher than soybean milk,

But soybean milk is cold, so there is a stomach cold, such as after eating a meal digestion is not good, love hiccups, hindering the gas of the people, and spleen deficiency, such as diarrhea, flatulence of the people do not drink.

At the same time, because soybean milk in the body of the metabolic process, will produce nucleic acid in the cells, uric acid, so patients suffering from uric acidosis can not drink soybean milk.

Additionally, patients with poor kidney function, renal failure and azotemia should not drink soybean milk because the vegetable protein in soybean milk will increase the burden on the kidneys.

Thanks!