Preparation materials: raw chicken half, ginger moderate, a handful of small green onions, a spoon of salt, a spoon of soy sauce, a spoon of cooking wine, a spoon of cooking oil, ginger moderate

Making Steps:

1, chicken chopped and cut into medium-sized pieces of chicken, add 1 tablespoon of salt, 1 tablespoon of soy sauce, 1 tablespoon of cooking wine, 1 tablespoon of cooking oil and ginger, mixing marinated in flavor.

2. Wash and cut the scallions.

3, take 1 tsp cornstarch, ? tsp soy sauce, small half bowl of water, mix well into a bowl of juice standby.

4, hot oil in the pot, burst incense ginger.

5, pour in the chicken pieces, do not turn, high heat until one side appears slightly charred, upside down stir fry.

6, sprinkle in the green onion, stir fry.

7, along the side of the pan into the bowl of juice, stir fry evenly. Serve on a plate.

8, finished picture.