Current location - Recipe Complete Network - Healthy recipes - What is the efficacy and role of rhododendron?
What is the efficacy and role of rhododendron?

First, the lozenge is nutritious, rich in starch, protein, glucose, unsaturated fatty acids and a variety of vitamins, but also easy to digest and absorb, with the spleen and stomach, tonic kidney blood effect

Second, the "Compendium of Materia Medica" said that eating lozenges can replenish the spleen and stomach, strong femur and knee, health and strength of the qi, lozenge powder congee is beneficial to the gastrointestinal tract, can solve the internal heat, get rid of the disease and strengthen the body, the elderly often eat is beneficial. Rhododendron boiled beef to relieve neuralgia, headache, arthralgia, lumbar and leg pain and other diseases have a very good therapeutic effect.

Third, eating rhombus has the effect of beauty care. Ancient people believe that eating more rhododendron can make up the five organs, in addition to the disease, but also light body. The so-called light body, is to have weight loss and health effects, because the food rhombus can increase abdominal satiety, not easy to accumulate fat, suitable for simple obesity in the weight loss period to eat.

Expanded

Eating rhododendron notes

1, rhododendron belongs to the aquatic plant fruit, the growth process are in the water, there is a high probability of containing parasites, therefore, although rhododendron can be eaten raw, but it is not desirable to eat, so as to avoid infection with parasites.

2, the angle belongs to the high starch food, it is not advisable to eat, so as not to cause obesity.

3, the lozenge contains some foreign proteins, belonging to the allergic substances, therefore, allergic people are not suitable to eat, so as not to cause allergies.

People's Daily News - rhododendron can strengthen the spleen, stomach and blood eating attention to 3 points