Egg pudding making method is as follows:

Materials: 1 egg, 100 ml of milk, 8 grams of sugar.

Steps:

1, prepare the materials. As shown in the picture below.

2. Beat and spread the egg. As shown in the picture below.

3, add sugar. As shown in the picture below.

4, add milk. As shown in the picture below.

5. Stir well. As shown in the picture below.

6. Put it into a heat-resistant bowl. As shown in the picture below.

7: Preheat the air fryer and bake at 185 degrees for fifteen minutes. As shown in the picture below.

8, baked, the skin perfect. The picture below shows.

9, good-looking and delicious, a bowl is not enough to two bowls.

9.