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Jinan's handlebar pork and Bengbeng pork jerky, is it your favorite?

Jinan's handle meat and Bengjianli, is it your favorite? For this question, I believe that we have a lot of questions, because for these two special food in Jinan, I believe that there are many people like, then, my main point is that I think these two kinds of food is very tasty, and on my own personal, or more like these two kinds of food, but it is very likely that there are some people just will not be very much like these two kinds of food, but I believe that as long as it is eaten a few times, will definitely love these two kinds of food. I believe that if you eat a few times, you will definitely fall in love with these two kinds of food. The next step is for me to give you my own opinion and why I like these two specialties of Jinan.

First of all, I would like to introduce these two kinds of food, the first one is about the handle of the meat, this handle of the meat is very delicious, in fact, the handle of the meat is the pork as raw materials, do out of the meat is mainly relying on the sauce out of the sauce, of course, the most important step is in the frying pan Zi Zi's bubble of oil to fry, so that this handle of the meat will be more delicious. We should all have eaten this handlebar meat, and in Jinan there are a lot of old shops have this kind of meat, this is a kind of inheritance and classic, this is Jinan's special food, is the characteristics of the food, so that every come to this can feel Jinan's food.

Additionally, what we are talking about is the Beng Pork Dry Rice, this rice is mainly through the meat and rice composition, then, this meat needs to be the five-flower meat, only the five-flower meat can make the flavor of this rice, of course, as Jinan locals, there is a mouthful of blessings, there are a lot of families go to do these two dishes themselves.

In fact, the key to making these two dishes is the selection of meat, only after the meat is picked, can do the next step, of course, one of the more important is to grasp the fire and the modulation, which is to determine the dish is good to eat the key lies. I believe that many people who have been to Jinan will know that these two dishes are almost called Jinan's specialties, we go to Jinan when you must try these two authentic Jinan dishes, will bring you a different experience, these two dishes must pay attention to the selection of meat.