How does the chef fry green bean sprouts fans?

1. Spontaneous bean sprouts, washed;

2. Bean curd skin, shredded pepper;

Prepare potato vermicelli, kelp and chopped green onion;

3. Heat oil in the pot, add chopped green onion and stir fry;

4. Stir-fry mung bean sprouts;

5. Add pepper and stir-fry shredded bean skin;

6. Stir-fried kelp;

7. Add seasoning, salt, soy sauce, soy sauce, vinegar and a little sugar, and stir-fry the chicken essence evenly;

8. stir-fry the fans;

9. Add water and simmer for a while to make the vermicelli cooked;

10. Out of the pot.