Ingredients

Fern root noodles

Green bell peppers

Red bell peppers

Salt

Soy sauce

Balsamic vinegar

Spicy oil

Monosodium glutamate

Sour and spicy flavors

Mixing process

Counts Hours Consumption

Easy Difficulty

Cool Fern Root Powder Step by Step

1

Picture of Ingredients;

2

Soak Fern Root Powder in cool water in advance to soften it.

3

Boil water in a pot, turn off the heat when the water boils and put the soaked fern root powder in it to simmer for two minutes (the fern root powder is very nice and soft).

4

Fish out the boiling water soaked fern root noodles, over cool water.

5

Drain the fern root noodles in a colander.

6

Mix the seasonings into a bowl of sauce, balsamic vinegar to three spoons other are a spoon can be, green and red bell peppers cut into small sections.

7

Put the pepper segments on top of the fern root powder.

8

Pour the bowl juice in the fern root noodles, stir it can be. (If you like spicy food, you can also pour chili oil on top.)