Chicken, soy sauce, sugar, green onion, ginger, peppercorns, seasonings

Methods

1. Make water and put the chicken (thighs and wings are the same) in it.

2. another pot on the fire, put the oil over the water of the chicken put in, stirring super and then put soy sauce and sugar Continue to stir super, until the chicken hang color.

3. This time a one-time addition of sufficient water, put onions, ginger, pepper, dashi cover the lid of the pot do not care, after a while to look over, and so the water to dry the chicken is also done.